Rose Hip Oil

Rose hip, also known as rose fruit, is native to the Andes Mountains in South America, with its widest distribution in regions such as Chile. When ripe, the fruit typically appears orange-red or deep red and rich in various nutrients. The rose hip plant exhibits strong adaptability, being cold-resistant and tolerant of poor-soil , thereby enabling it to thrive in high-altitude and harsh climatic environments. It is a plant with both ecological and economic value.

Rosehip oil is extracted from the seeds of Rosa canina through processes such as screening and cleaning, using either cold-pressed extraction or solvent extraction methods. Depending on subsequent processing techniques, the oil is classified into different grades. Cold-pressed virgin rosehip oil typically exhibits a golden to amber translucent hue with a subtle natural herbal fragrance, while refined rosehip oil appears paler and has a milder scent.

The molecular structure of rosehip oil is rich in various nutrients essential for human skin, particularly essential fatty acids such as linoleic acid (ω-6) and alpha-linolenic acid (ω-3). The ratio of these fatty acids closely resembles the ideal composition of human skin lipids, granting the oil excellent skin permeability and compatibility. Additionally, rosehip oil contains antioxidants like vitamin A (a retinol precursor), and lycopene, as well as minerals and amino acids, all of which collectively contribute to its unique advantages in skincare applications.

Classification:

Cosmetic Oils

Key words:

Anti-wrinkle

Anti-aging

Nourishing

Moisturizing

Skin Health

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Product Benefits

Deep Hydration: Replenishes moisture in the skin, forms a water-locking barrier, and alleviates dryness and flaking.

Nourishing Care: Rich in antioxidant ingredients, it deeply penetrates the deeper skin layers to nourish cells.